Educators

We have the tools to help you and your students excel

PROSTART

Our nationwide high school program

ProStart is a two-year career and technical education program that focuses on teaching culinary arts and restaurant management skills. 

Meet ProStart

EDUCATOR SUPPORT

Materials for your curriculum

ProStart educators have access to textbooks and curriculum supplements that help connect industry to the classroom.

Materials

PROFESSIONAL DEVELOPMENT

Be the best you can be

The knowledge you share with your students can inspire the rest of their lives, so getting you excited about what the restaurant industry has to offer is important to us. 

Learn More

SCHOLARSHIPS

Options for financial aid

Attending the NRAEF's Summer Institutes can help educators learn new skills to take back to the classroom, and scholarships for this program are available.

Learn more

2017 State of the Industry, National Restaurant Association, 2017.
Latest News

This week, the National Restaurant Association Educational Foundation (NRAEF) kicks off its first annual Restaurant Ready Forum to share best practices for training and employing “opportunity youth” at local restaurants.  The three-day Forum brings together community based organizations, State Restaurant Association (SRA) partners and key business leaders that see restaurant jobs as a pathway to independence for unemployed and/or out of school youth.

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