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SUMMARY:Maximizing Potential: Career Readiness Through the Restaurant Ready Program
DESCRIPTION:Maximizing Potential: Career Readiness Through the Restaurant Ready Program\nLive and on-demand\nThursday\, June 25\, 2026\, 2:00pm ET – Register Now\nRestaurants offering meaningful career opportunities regardless of your individual background. 2 out of 3 adults have worked in a restaurant and the industry plays a foundational role in teaching essential skills like teamwork\, communication\, and problem-solving— skills needed in almost every profession. In a world where the next generation of our workforce feels unprepared to work or unsure of how to build a career\, The National Restaurant Association Educational Foundation’s Restaurant Ready program sets participants up for success by providing the structure they need.\nHear from program participants who have leveraged this support in building career readiness skills to maximize their own potential. You’ll walk away with insight into how Restaurant Ready is empowering people to take on roles within the industry and build a future that meets their goals.\n			\n				REGISTER NOW
URL:https://chooserestaurants.org/event/career-readiness-through-the-restaurant-ready-program/
LOCATION:Virtual Event\, N/A
CATEGORIES:Webinars
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ORGANIZER;CN="NRAEF":MAILTO:partnerships@nraef.org
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SUMMARY:From Classroom to Career: The Impact of ProStart® on Future Industry Leaders
DESCRIPTION:From Classroom to Career: The Impact of ProStart® on Future Industry Leaders\nLive and on-demand\nThursday\, July 30\, 2026\, 2:00pm ET – Register Now\n63 percent of adults who have worked in the restaurant and hospitality industry state that the experience was highly beneficial to their skill development. With an uncertain job market on the horizon\, United States high school students are looking for ways to gain skills that will help them standout after graduation and set them up for success in a future career. The National Restaurant Association Educational Foundation’s ProStart program provides students with a mixture of hands-on workshops and classroom-based learning and development to prepare for the workforce.\nHear from standout alumni who have leveraged their ProStart experience to build thriving careers in the restaurant and hospitality industry. You’ll walk away with insights into how this program can provide a pathway of opportunity for the next generation.\n			\n				REGISTER NOW
URL:https://chooserestaurants.org/event/impact-of-prostart-on-future-industry-leaders/
LOCATION:Virtual Event\, N/A
CATEGORIES:Webinars
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ORGANIZER;CN="NRAEF":MAILTO:partnerships@nraef.org
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