by admin | Sep 20, 2022 | News Releases
MFHA has appointed five new members to its Advisory Board, positioning the organization for future growth and furthering its mission of advancing diversity, equity, and inclusion (DEI).
by admin | Sep 9, 2022 | Apprenticeship, Blog Post, RHLC
NRAEF joined other Apprenticeship Ambassadors at the White House for an event highlighting efforts to expand, diversify, strengthen, and modernize the nation’s Registered Apprenticeship programs.
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AAPI Ambassador of Hospitality Award Apprenticeship Apprenticeship Ambassador Asian American and Pacific Islander Heritage Month awards baking Black History Month Career Cookbook Cranberry Sauce culinary school DEI Diversity Diversity Equity and Inclusion Education Guy Fieri Hanukkah Hispanic Heritage Month hospitality school International Women's Day LGBTQ+ Mashed Potatoes Multicultural Foodservice & Hospitality Alliance National Apprenticeship Week National Culinary Arts Month National Mentoring Month National Native American Heritage Month NRAEF Pride Month ProStart Recipes Restaurant Industry Restaurants Restaurants Advance Roasted Turkey Sausage Stuffing SAVOR Scholarships Summer Institutes Thanksgiving The Rachael Ray Foundation Women's History Month Young Chef Young Waiter Competition