by admin | Sep 20, 2022 | News Releases
MFHA has appointed five new members to its Advisory Board, positioning the organization for future growth and furthering its mission of advancing diversity, equity, and inclusion (DEI).
by Gerry Fernandez | Aug 3, 2022 | Blog Post, MFHA
This landmark research measures the DEI environment in the hospitality industry to understand the impact of DEI strategies on foodservice workers’ job satisfaction.
by admin | Aug 3, 2022 | News Releases
Report reveals difference between restaurants’ and employees’ perceptions of DEI initiatives. New ELEVATE – A Menu for Change framework provides innovative tools for DEI success in restaurants of all sizes.