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Restaurant Industry Releases Diversity, Equity, and Inclusion Research and Framework for Building Successful DEI Programs

Restaurant Industry Releases Diversity, Equity, and Inclusion Research and Framework for Building Successful DEI Programs

by admin | Aug 3, 2022 | News Releases

Report reveals difference between restaurants’ and employees’ perceptions of DEI initiatives. New ELEVATE – A Menu for Change framework provides innovative tools for DEI success in restaurants of all sizes.

The National Restaurant Association Educational Foundation Joins SAVOR to Promote First-Ever American Leg of Young Chef Young Waiter Competition

The National Restaurant Association Educational Foundation Joins SAVOR to Promote First-Ever American Leg of Young Chef Young Waiter Competition

by admin | Jul 14, 2022 | News Releases

American competition segment, held in Long Beach, California, will benefit the Foundation

Black-Owned Culinary Businesses

Black-Owned Culinary Businesses

by admin | Feb 14, 2022 | Blog Post

As we continue to honor Black History Month, we are taking the time to highlight a few Black-owned culinary businesses you can support!

2022 State Competitions are Beginning!

2022 State Competitions are Beginning!

by admin | Feb 3, 2022 | Apprenticeship, Blog Post, ProStart, Scholarships

Have you heard the news? ProStart State competitions are in full swing! Students will be competing to win their state championships and for the chance to test their skills at our National ProStart Invitational in May. 

National Restaurant Association and National Restaurant Association Educational Foundation Name 2022 Boards

National Restaurant Association and National Restaurant Association Educational Foundation Name 2022 Boards

by admin | Jan 27, 2022 | News Releases

Kent Walrack will serve as chair of the National Restaurant Association Educational Foundation Board of Trustees.

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Blog Archives

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                [post_date] => 2021-01-15 17:00:24
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                [post_date] => 2020-11-12 15:09:06
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                [post_title] => Happy National Hispanic Heritage Month!
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                [post_date] => 2020-09-29 20:47:35
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                [month] => 9
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                [post_title] => Why Young Black Chefs Need Mentors
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                [post_title] => Celebrating CTE Month at Prostart
                [post_author] => 1
                [post_date] => 2020-02-11 16:10:06
                [year] => 2020
                [month] => 2
                [post_type] => post
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                [post_title] => National Mentoring Month
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                [post_date] => 2020-01-17 16:57:16
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    )
    
  • ▼2022 (4)
    • ▼August (1)
      • The 2022 DEI Survey Report & MFHA's ELEVATE Framework 08/03
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    • ►January (1)
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    • ►December (1)
    • ►November (3)
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    • ►January (1)
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    • ►February (2)
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