by admin | May 12, 2023 | Blog Post, ProStart
Chef Patrick Phelan, 2023 ProStart® Teacher of the Year, shares insights on mentoring the next generation of restaurant workers and the value of the ProStart Program’s hands-on curriculum! Phelan was just recognized on-stage during the 2023 National ProStart Invitational in Washington, DC.
by admin | Jan 19, 2023 | Blog Post, Scholarships
Individuals pursuing a post-secondary degree in the restaurant, foodservice, and hospitality industry can now apply for more than $1 million in scholarships from the NRAEF.
by admin | Jul 29, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Mary Beth Brace | Education To wrap up Culinary Arts Month, we caught up with one final educator in the ProStart Program. Mary Beth Brace has been teaching ProStart for 22 years at Bergen County...
by admin | Jul 26, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Bill Walker | Education National Culinary Arts Month As we continue with #CulinaryArtsMonth, we have another educator to highlight. Bill Walker has been teaching ProStart for six years at East...
by admin | Jul 23, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Cody Hayes | Education National Culinary Arts Month The next educator we are highlighting for Culinary Arts Month comes to us from Rockwall, TX. Chef Cody Hayes has been teaching in the ProStart...