by admin | Jul 16, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight – Kristy Clarke | Education National Culinary Arts Month July is Culinary Arts Month, where we celebrate and appreciate the cooks, bakers, and chefs for their creative recipes, dishes, and...
by admin | Jul 6, 2021 | Blog Post
NRAEF : Blog ? July is National Culinary Arts Month | National Culinary Arts Month What is Culinary Arts Month? Over the years, the way we cook, dine, and celebrate food has grown from cooking out of pure necessity to becoming a form of creative expression and...
by admin | Jun 28, 2021 | News Releases
News Center : Releases ? USDOL Awards “HOPES” Reentry Program $4M to Train Justice-Involved Individuals for Jobs and Careers in the Restaurant Industry National Restaurant Association Educational Foundation will use funds to expand “hopes”...
by admin | Jun 25, 2021 | Blog Post, Recipes
NRAEF : Blog ? Celebrating Pride Month: LGBTQ+ Chef Cookbooks You’ll Love | Cookbook LGBTQ+ Pride Month As we continue to celebrate #PrideMonth, we thought we would celebrate the art of cooking as well as the LGBTQ community by showing you some must-see...
by admin | Jun 15, 2021 | Blog Post
NRAEF : Blog ? Celebrating Pride Month: LGBTQ+ Chefs on Diversity in the Industry | Diversity LGBTQ+ Pride Month Restaurant Industry Restaurants As we celebrate #PrideMonth, we want to amplify the LGBTQ+ voices of our industry. While we still have a long way to...