Investing in Future Careers: Forty-Eight High Schools Receive The Rachael Ray Foundation ProStart Grow Grants to Build Up Their Culinary and Restaurant Management Classrooms

by admin | Nov 13, 2025 | News Releases

$5,000 grants can be used to enhance the classroom experience with curriculum, supplies, and equipment

Honoring Service: National Restaurant Association Educational Foundation Empowers Veterans to Lead in the Restaurant Industry

by admin | Nov 10, 2025 | News Releases

As America pauses to observe Veterans Day, the National Restaurant Association Educational Foundation is celebrating the role of America’s Armed Forces in the restaurant industry

Changing Lives, Building Careers: National Restaurant Association Educational Foundation Announces 2025 Scholarship Recipients

by admin | Oct 30, 2025 | News Releases

Foundation awards scholarships to nearly 200 students pursuing post-secondary education in the restaurant industry

Restaurant Industry Honors Visionary Leaders Building Opportunity for All

by admin | Sep 17, 2025 | News Releases

Four individuals recognized for their commitment to people and community at the 2025 Restaurants Advance Leadership Awards

Restaurant Industry Demonstrates the Power of Local Collaboration in Solving National Workforce Challenges

by admin | Aug 26, 2025 | News Releases

Industry, government, and community leaders unite to build career pathways through HOPES and Restaurant Ready workforce programs at 2025 Hospitality Pathways Conference

Applications Now Open: 48 High Schools to Benefit from $5,000 Grants to Launch or Grow ProStart Culinary Arts and Restaurant Management Programs

by admin | Aug 21, 2025 | News Releases

The Rachael Ray Foundation and the National Restaurant Association Educational Foundation join forces to cultivate future restaurant careers through ProStart CTE program. Apply through September 19.