by admin | Mar 18, 2021 | News Releases
News Center : Releases ? NRAEF and Ecolab Help States Support High-School Culinary Arts and Restaurant Management Program with $750,000 in Grants State restaurant associations to receive funding to grow and sustain ProStart program WASHINGTON, DC – Thursday,...
by admin | Mar 10, 2021 | News Releases
News Center : Releases ? JPMorgan Chase Awards National Restaurant Association Educational Foundation $250,000 to Create Pathways to Advancement for Restaurant Workers Major commitment from JPMorgan Chase will help develop new apprenticeship program for...
by admin | Mar 3, 2021 | News Releases
News Center : Releases ? Nestlé Professional Commits $1 Million to Support the Next Generation of Restaurant, Foodservice and Hospitality Leaders Partners with National Restaurant Association Educational Foundation to attract, empower and advance today’s and...
by admin | Feb 2, 2021 | News Releases
News Center : Releases ? Rachael Ray Foundation Offers High Schools $5,000 in Funding to Grow Culinary Arts and Restaurant Management Programs “ProStart grow grants” will help deserving high schools add ProStart to their curriculum or improve their existing...
by admin | Jan 14, 2021 | News Releases
News Center : Releases ? Starting Tomorrow, $1 Million in Scholarships and Grants Offered by the National Restaurant Association Educational Foundation Apply Today: CHOOSERESTAURANTS.ORG/SCHOLARSHIPS WASHINGTON, DC – January 14, 2021 – Starting tomorrow, January...
by admin | Jan 12, 2021 | News Releases
News Center : Releases ? NRAEF Raises Over $850,000 to Help Restaurant Workers Rebuild their Futures Individuals donated more than $200,000 to the foundation’s “change is on the menu” campaign – $650,000 contributed by major corporations and organizations...
