by admin | Oct 26, 2021 | News Releases
News Center : Releases ? $1.1 Million in NRAEF Scholarships and Grants Awarded to Future Leaders of the Restaurant Industry Nearly 60 percent of scholarships awarded to black, indigenous and people of color (BIPOC) WASHINGTON, DC – October 26, 2021 – The National...
by admin | Oct 22, 2021 | Blog Post, ProStart, Recipes
NRAEF : Blog ? Fall Dishes in ProStart | Recipes As the weather gets colder and the leaves get brighter, our ProStart students have begun to prepare some hearty fall dishes in their classrooms. We picked out a few that we’re dying to try this season! Pumpkin Pie...
by admin | Oct 7, 2021 | News Releases
News Center : Releases ? National Restaurant Association Educational Foundation Celebrates Diversity, Equity & Inclusion Across the Industry Month-long campaign features “Journeys That Inspire” – Brought to you by PEPSICO WASHINGTON, DC –...
by admin | Oct 1, 2021 | News Releases
News Center : Releases ? Multicultural Foodservice & Hospitality Alliance Celebrates 25 Years of Standing Up for Diversity, Equity, and Inclusion In September, MFHA celebrated 25 years of building bridges of opportunity and providing solutions that empower...
by admin | Sep 14, 2021 | Blog Post
NRAEF : Blog ? Happy National Hispanic/LatinX Heritage Month! | Hispanic Heritage Month National LatinX/Hispanic Heritage Month is celebrated from September 15th through October 15th, as the dates coincide with national independence days in Costa Rica, El...
by admin | Sep 13, 2021 | Blog Post, ProStart
NRAEF : Blog ? Back to School Educator Highlight- Nick Brandler As we all transition back to school we reached out to one of our ProStart Program instructors about the new school year ahead. Nick Brandler has been teaching ProStart for seven years at San Dimas...
by admin | Aug 24, 2021 | News Releases
News Center : Releases ? Future Restaurant Leaders Cook-Up Careers at the New ProStart Virtual Lounge National Restaurant Association Educational Foundation and The Coca-Cola Company launch new networking site for 130,000 PROSTART students to exchange ideas,...
by admin | Jul 29, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Mary Beth Brace | Education To wrap up Culinary Arts Month, we caught up with one final educator in the ProStart Program. Mary Beth Brace has been teaching ProStart for 22 years at Bergen County...
by admin | Jul 26, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Bill Walker | Education National Culinary Arts Month As we continue with #CulinaryArtsMonth, we have another educator to highlight. Bill Walker has been teaching ProStart for six years at East...
by admin | Jul 23, 2021 | Blog Post
NRAEF : Blog ? National Culinary Arts Month Educator Highlight- Cody Hayes | Education National Culinary Arts Month The next educator we are highlighting for Culinary Arts Month comes to us from Rockwall, TX. Chef Cody Hayes has been teaching in the ProStart...