NRAEF Participates in Apprenticeship Ambassador event
Black-Owned Culinary Businesses
2022 State Competitions are Beginning!
Apply for NRAEF Scholarships
Hanukkah Begins
Thanksgiving Recipes in ProStart
NRAEF : Blog Happy Thanksgiving ProStart! We know you’ve been hard at work in your classrooms...
National Apprenticeship Week 2021
National Native American Heritage Month- Some Chefs You Should Know About
NRAEF : Blog During November, we celebrate #NationalNativeAmericanHeritageMonth. Over the...
Spooky Dishes in ProStart
NRAEF : Blog Halloween is almost here and we know all of you have been hard at work in your...
Fall Dishes in ProStart
NRAEF : Blog As the weather gets colder and the leaves get brighter, our ProStart students have...
Latest Blog Posts
National ProStart Invitational 2023 Videos
Daily recaps and more from the 2023 National ProStart Invitational. May 2-4 at the Washington Hilton, Washington, DC.
Chicago Chef Looks to Change Lives Through Culinary Mentoring
Recently, Chef Kisha was profiled on NBC 5 Chicago, where she discussed living her purpose as a mentor to young adults and kids who need a hand up in life.
Now Accepting Applications! Over $1 Million in Post-Secondary Scholarships
Individuals pursuing a post-secondary degree in the restaurant, foodservice, and hospitality industry can now apply for more than $1 million in scholarships from the NRAEF.
A Capitol Gingerbread House to Remember
On November 29th, two students from Valencia College School of Culinary Arts and Hospitality, Molly Donahue and Faith Weber presented their vegan gingerbread house replica of the United States Capitol at the U.S. House of Representatives
National Apprenticeship Week Events – 11/14-11/20
During the U.S. Department of Labor’s National Apprenticeship Week, the National Restaurant Association Educational Foundation (NRAEF) is celebrating the growth of industry apprenticeship and the potential it offers for the future of the industry workforce. See our calendar of NAW events.










